Directions: 

Whisk together the dry ingredients in a small bowl. Set aside. Whisk together the wet ingredients in a small bowl. Add them to the dry. Mix until incorporated, but don't over-mix.

Spray your mug with non stick cooking oil.  Pour in the muffin mixture, and place in the microwave. Heat on high for 90 seconds.

Eat in the mug or let cool for at least 1 minute and gently drop onto a plate. 

My toddler approved recipe uses a strawberry applesauce, which does give it a little bit of a gummy texture - so feel free to use banana in place of the applesauce.  I also cut the honey in half and only used 1 tblsp.  If you haven't introduced your little one to honey yet, feel free to use maple syrup, or leave it out completely.  

Toddler Approved Applesauce Muffin 

Printable Recipe

Directions:

Whisk together the dry ingredients in a small bowl. Set aside. Whisk together the wet ingredients in a small bowl. Add them to the dry. Mix until incorporated, but don't over-mix.

Spray your mug with non stick cooking oil.  Pour in the muffin mixture, and place in the microwave. Heat on high for approximately 1 minute 45 seconds.  Let cool for several minutes, then turn over and gently drop on plate.  

Serve!

I know that y'all are super sick of canning so I promise this will be my last post on canning for a bit. Every time I write about canning I feel like I age anyway, at this rate I'll be 80 before I know it. I told you during my week of canning adventures there was some jam involved. Macie has started eating PB&Js for lunch a lot and after spying how much sugar is in jam I decided it was time to look for some alternatives.
 

Remember last week when I told you all about my canning marathon? Yeah, there has been no more canning in our house this week, I decided it was time for a canning break - it was that or I would start twitching at the sight of tomatoes and that could be awkward. This weekend Allen had me rearrange all of the storage for my jars and canned goods because for some strange reason he didn't think that storing them on the counter all year was a good idea (he's so picky!) Now the canned goods and canning supplies are all pretty and organized and ready for use. YAY!

One of the things that I canned last week I decided to call Hot Pepper Spread because I really didn't know what else to call it. Growing up in New Jersey, ordering a hoagie with hot peppers meant getting a sort of spread. It's hot peppers that are all chopped up and spread on your sandwich and is super tasty.  For some reason when I moved south, the spread disappeared. It doesn't seem to exist here. After getting a whole mess of hot peppers and trying to figure out what to do and of course, going through all sorts of pretty pictures and rabbit trails on Pinterest, I decided to give the hot pepper spread a try. 

Can I just tell you how much I love this stuff??? It is so good. It has the right amount of heat but it doesn't knock you over and kill you. I made myself a super tasty burger and spread the hot pepper godness all over the burger and ummm.... HEAVEN! It gave my burger the heat and bite and sheer yumminess that I wanted. I seriously want to put this stuff on everything. It's going to be my downfall though because I only made a small amount since it was a total experiment. Now that I know it works, it may be time to find Peter and have him pick me a peck of peppers!!!

Hot Pepper Spread - printable recipe

makes 2-3 1/4 pint jars

1 3/4C chopped hot peppers (I used cherry peppers, long hots and a couple habaneros) 

1 C cider vinegar

1 Tbsp salt

1/2 C sugar  (I want to lower this a tad next time)

Prepare your 1/4 pint jelly jars and prepare your water bath. Chop all of your hot peppers (I used a food processor). Put the hot peppers in a small saucepan and add the salt. Let the peppers sit for about an hour. After the hour you will see a lot of the liquid has left the peppers. Add the vinegar and sugar to the pot and simmer for about 30-45 minutes. The liquid will get thicker and almost to a syrup consistency.  Ladle into a hot sterilized jars, leaving 1/4" headspace. After wiping the jars, place lids and bands on and process in the water bath for 10 minutes.

So good people. So good.

The recipe comes from Intimate Weddings

1 1/2 cups flour
1 cup graham cracker crumbs (about 6-7 graham cracker cookie sheets)
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup sugar
3/4 cup brown sugar
1 teaspoon vanilla extract
2 eggs
2 cups miniature chocolate chips
1 1/2 cups mini marshmallows
2 Hershey bars, chopped

Preheat oven to 375 degrees.

In a medium bowl combine the flour, graham cracker crumbs, baking soda, salt. Whisk together. In a separate larger bowl beat together the butter, sugar, brown sugar and vanilla until creamy. Add the eggs one at a time, beating well after each addition. Slowly beat in the flour mixture until smooth. Stir in the chocolate chips. Drop by rounded tablespoon onto ungreased cookie sheet.

Bake for 8 minutes, and remove from the oven. Push 3 to 4 marshmallows and a few pieces of hershey bar into each cookies. Return to the oven and bake an additional 3-4 minutes until fully cooked. Cool cookies on a wire rack.

Makes approximately 4 dozen cookies.

Recipe from Intimate Weddings, via Two Peas and their Pod

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A couple weeks back I mentioned how my family had to make a trip to New Jersey, what I didn't tell you was that we had to fly. This is where the hyperventilating started to come into play. While we were living in Maryland we used to go to New Jersey to see my family on a fairly regular basis and the car would be weighed down with crap. We would have so much stuff to bring that I would make a list for a two day trip. Ridiculous. Since I can't pack the plane full of all of our things (dumb regulations and bag fees), I started to get really worried about what I needed to bring and more importantly, how to entertain an 18 month old child who doesn't like to be confined. Hello Pinterest. I started searching for pins about traveling with kids just hoping to come up with one thing and you know what, I did!!! I read a few blogs on things to pack and what to do to entertain kids and honestly, I got even more frustrated and more confused. One person said to pack a stroller, one person said don't pack one because the airline with trash it (no thanks), one person said to get a carseat wheely thing (more on that later) -- this girl was exhausted and we hadn't even flown yet! It was time to figure this mess out. 

After asking for suggestions from my trusty facebook friends, I started to read what the blogs said again, trying to keep in mind what Macie likes and hates. I grabbed my faithful H&M bag because well, it's giant, and got to work. That is my first tip- Ditch your cute purse for the plane - you don't need it and you do need a portable toy box for the tiny traveler. My H&M bag is honestly the best ever. It's huge, it's light and it has one giant pocket with two good size side zip pockets so I can put all Macie's stuff in there super easy and leave the zippers for my stuff. I also don't feel like I'm carrying a diaper bag when I carry it, so that's a plus.

Notice how giant it is??? Please don't notice my weird faces, as though I don't know how to use my cell phone camera. 

Okay, I have the bag - now what? Fill it with food. No joke peeps - I brought along so many snacks, I was a walking grocery store. I packed fruit snacks, goldfish (well, organic sea monsters to be exact), Trader Joe O's, raisins, dried cranberries and a couple fruit smoothie packs. On the way home I threw in grapes too because my mom had some. Macie was loaded down with snacks. I also packed some crayons, a coloring book, a few of her books to read and I filled Allen's laptop with her favorite shows like Cat in the Hat, Martha Speaks and Super Why (for my own personal torture). I brought an empty cup for Macie because you can't bring liquid through security and then three night diapers (for extra security, she was sitting on MY lap the whole flight), her changing pad, wipes and a wet bag that I had picked up at Buy Buy Baby on an impulse. Let me tell you, go get one, it came in handy.

I know what you're thinking right now "flying isn't that hard, you have plenty of supplies and you have Allen to help." Yeah, that's what I was thinking too until disaster struck. Our flight was at 9:15am so we got up early, packed the car, rushed to the airport and parked. I had contemplated the stroller versus my ergo baby carrier until the last minute, but finally decided to give the ergo a shot. I didn't really want to haul a stroller and my mom has one at her house. Macie got in the ergo like a champ and off we went to the parking shuttle. Because airlines want to make life a little harder when you have a child, you have to check in at the airport and not online (gee thanks) so we checked in then it happened. Someone strolled by us with their child in a car seat wheely thing and Allen looked at me and said the fateful words "we don't have the car seat."
He decided to run back to the car and get it and I'd go through the security line with Macie. He handed me the suitcase (yup, I packed for all of us in ONE carryon) and his computer bag. I already had my trusty H&M bag and Macie in the ergo - I was loaded down. Luckily there was a very nice man behind me who threw my carry on on the belt for me. They didn't make me take Macie out of the ergo, which was awesome. They made me push on her to prove she was a real baby (hello, she was talking to them) and swabbed my hands for explosives but I didn't care. As long as she was confined, I was happy. After being cleared that I wasn't a bomber and Macie really was a baby, we were off to the gate to wait for Allen. After about 30 minutes, and a preliminary announcement that we would be boarding soon, I was getting concerned and called him. Nothing. GRRRR. Macie was getting antsy and I didn't want to let her loose in the gate so we went walking and ran into Allen.... without a car seat. He had taken the shuttle back to the parking deck, got the car and realized that he had put his keys and phone in his computer bag. Yeah, the same bag he had handed to me. Nightmare! Luckily after a panicked call to my mom, a friend of mine's mom came through in the clutch with a car seat for my parents so we didn't have to miss our flight.  Yay Lynn!!! All of this to say, you can get through security alone. I didn't think it was possible until I had to do it. 

Here's my lesson on boarding. Flying is no longer a fun adventure. It's sort of like herding cattle and children are just thrown in the mix. They no longer let you board early if you have a small child so it was another plus for Macie in the ergo. I didn't have a stroller to deal with and Macie was strapped to the front of me so it was easier to get her through the aisles of seats filled with people. 

The flight to Philadelphia was smooth enough, Macie ate a TON of snacks, made friends with every person around us and found it super entertaining to open and close the window shade - over and over and over. On the flight back - that was a different story. Just like airlines no longer let you board early, they won't guarantee families sit together or even try to make it happen. After three gates changes and two delays and no dinner for Macie due to mass overbooking and flight issues, Allen and I ended up two rows away from each other. Guess who was blessed with the lap child? Not Allen. Macie ate all of her snacks (remember the grapes and raisins?? yeah, don't pack those) and had buckets of water. This was not the smartest idea. She had not one, but two blow out diapers during our flight. It was the second one that made me glad for the wet bag (remember I mentioned that??) Her diaper had leaked - the night diaper - and her jeans were wet and gross. I was able to throw them in the wet bag and move on. Macie wasn't super interested in the books I had brought or the laptop full of movies, but she was all about the snacks and watching the people around her and her crayons.  She played peek a boo with the saintly girl in front of me for a little while too.

I feel like I let out a giant sigh of relief when we got off the plane. I learned a few things from this little adventure. The ergo was a GREAT decision (I need to give Allen credit for that decision in the end), it saved me fighting with Macie and a stroller. Snacks are a must have. I would suggest laying off the raisins because I'm pretty sure they were my downfall and led to the diaper blowouts. Speaking of diapers, the night diapers really were a good call because Macie drank so much water. When you do have to change a diaper in a plane, you don't want to bring the big ol' bag with you. The bathrooms aren't going to fit you, your squirmy child and your big bag. Bring a little diaper changing kit with you and take that into the bathroom. The last thing I learned is that flying with a toddler is possible. I'm not saying that I want to do it all the time, I'm not insane - but it's possible.

Have you flown with a toddler? How'd it go? What did you learn? Tell me your secrets for my next flight!!!

So tell me - are you a peanut butter and chocolate fan like me?

Friends, it's official. I have lost my mind and I blame canning. I have lost track of time, and days, of everything. At this point I wish I were exaggerating, but trust me - I'm not. I literally forgot what day it was. I'm not sure how it happened, but I have walked around all day thinking it was a different day. The one thing I can tell you is what I've canned (probably because it's all I've done). As of today the tally is:

18 jars of salsa

9 jars of berry jam with honey (no sugar) --- you'll hear more about that later

11 jars of ketchup

6 jars of chopped tomatoes

6 jars of tomato sauce

2 jars of hot pepper spread stuff (more on that later too)

My brain is mush. I actually dreamed about canning last night. I think it's a sickness. I feel like it's time for me to slack a little bit (or clean my house, but whatever). Due to my need to slack off and browse Pinterest for awhile, and the fact that I am completely messed up on days - I decided to share with you a little printable I did that I want to frame and put up in the house somewhere. 

I'm going out on a limb here and stating the obvious.  It's hot.  It's been hot here, and I know it's been hot just about everywhere else.  I don't know about you, but when the temperatures are pushing 100 degrees, I crave fruits, veggies and salads.  

(Of course, I'm no saint - I also crave ice cream and cookies.  It's true...)

I'm just saying I'm much more inclined to bust out a good salad recipe in hundred degree heat than I am when it's fall and the weather is cool, and I can pick apples, sip hot cocoa and snuggle up by a fire.  I know I'm not the only one out there.  Anyone else ready for fall yet?

I have a deep, deep love for chickpeas.  I don't know why - but it's one of the few foods my husband and I disagree greatly on.  He loathes them, unless in hummus form.  I, on the other hand, think they are amazing little nuggets of yumminess.  Yes, I did just say nuggets of yumminess.  I LOVE them in salads - and summer is the perfect time to try out a chickpea salad recipe. 

This is a very quick and easy salad recipe - I already had all the ingredients on hand, and you probably do too!  

I found this recipe on Green Lite Bites.

Toss all ingredients together and chill for at least 20 minutes, allowing all the flavors to merge.

Macie has recently become addicted to dipping. She makes me crazy with it because if she has a potato in her hand, she knows it's naked. It needs ketchup. She even goes as far as to pretend to dip it until her mom wises up and realizes what she wants. I like ketchup but it's one of those foods that has a label that  makes me cringe. Have you ever looked at the ingredient list? Don't - it's scary.

 Remember how I told you last week that I got a whole big ol' box of tomatoes from the farm stand?? Yeah, I canned a ton of tomato sauce and still had more tomatoes left. I was thinking about making some salsa but that meant another trip to the store and well, that was not happening. What does someone do with tons of tomatoes that need to be turned into something delicious??? Look at recipes. I have a fun little canning board on Pinterest and that's when I saw it...

Canning is all about hurry up and wait and then hurry up again. Making ketchup is no exception. Get all your tomatoes cleaned, cored and quartered. Throw them in a pot with some bell peppers and onions and cook them and wait. Grab your food mill or sieve and push the whole mess through to get rid of the seeds and skin (you don't want that in your ketchup - well maybe you do, but I don't). Add all the other ingredients to the pot and simmer and wait... again... for a long time. Once it's nice and thick - hurry up and can it... and try not to eat it all. 

I made some roasted potatoes, you know - to test the ketchup - and it was so good. Macie ate it, I ate it, Allen ate it. I almost didn't get any pictures because we were eating them too fast.  It doesn't taste like Heinz, it tastes way better. This recipe doesn't make a lot, so I've been considering the jars like little pots of gold. Luckily I went to the farm stand today and they had THREE boxes of tomatoes for me. People, I am up to my eyes in tomatoes -- I see some more ketchup in our future!

Homemade Ketchup - Food in Jars


4 lbs chopped tomatoes
1/2 C chopped onion
1/4 C chopped red bell pepper
1 C cider viegar
1/3 C brown sugar (a little less)
1/2 tsp celery seed
1/4 cayenne pepper
1/2 tsp whole cloves
1/2 tsp mustard seed
1/2 tsp allspice
1/2 cinnamon stick, crushed. 


Prepare a boiling water bath for 3 half pint jars. Combine the tomatoes, onion, and red bell peppers in a large pot. Bring to a boil and then reduce temperature to medium. Cook until vegetables are soft - about 45 minutes. Push the mixture through a sieve or food mill and discard the seeds and skins. Return the pulp to the pot. Add cider vinegar, brown sugar, celery seed, and cayenne pepper to the pot. Combine the cloves, mustard seed, allspice and crushed cinnamon stick in a cheesecloth bundle or tea ball and add to pot. Simmer over medium-low heat, stirring regularly until the mixture has reduced by half and is very thick. This takes quite awhile. When the ketchup is finished cooking, remove bundle and discard. Ladle the ketchup into the prepared jars, leaving 1/2 headspace. Process in water bath for 10 minutes. 


Add to... everything!
  

As many of you know, we recently moved and I've had decorating on the brain. If you follow me on Pinterest you know that I have gotten a tad obsessed with Macie's room in particular. I've been pinning things like I'm a millionaire ... a girl can dream right?? One of my big ideas for her room as been a gallery wall. I love the idea of all sorts of different pictures and frames being all eclectic and fun on her wall. It was this eclectic thinking that hit me when I got an awesome box of goodies in the mail. Don't you love when you get fun mail? I do. It's always way better to get new art supplies in the mail rather than bills and cheesy ads. Anyway - back to my fun mail. DecoArt sent us their new product to try, InkEffects and people, it's so cool. It will be sold starting next week at Jo-Anns and yeah, you're going to want to try it. They sent their full line of colors and their basecoat spray. I have so many ideas for this stuff now that I've had a chance to work with it. 

I'm going to be straight with you - I was WAY WAY nervous about this project because this product requires a little bit of a learning curve and I'm more of a jump right in kinda girl. Heed my warning - fight the urge, don't jump right in. You'll be so much happier if you test this bad boy out first. It's so worth it. The basic principle of InkEffects is that you can paint something on paper and let it dry and then iron the painted picture onto fabric and BAM - custom fabric/design/art/project!

Because I have been on the eclectic art gallery wall kick, I decided to make a silhouette picture of Macie. I have been eyeing a few on Pinterest and all of them seemed to take a lot of steps. Friends, InkEffects made it SO much easier. All you need is some fabric, a picture, DecoArt InkEffects, a paint brush, an iron and a frame. 

I took a few cute pictures of Macie while she was zoned out watching TV (don't judge) and printed them out in black and white. I had picked up some pink fabric on clearance at Jo-Anns that didn't have any cotton in it, but if it had been over 30% cotton, I would have needed to spray it with DecoArt InkEffects' basecoat for cotton fabric. After deciding on what color I wanted the silhouette to be, I painted the picture of Macie. 

I put a couple coats of the paint on the picture to make sure it was nice and bright and let it dry (In the picture above, the blue paint was my first attempt). After the picture was dry - and saying a little prayer - I got the iron out and laid the picture onto the fabric face down and ironed away. The instructions said to iron the fabric for 30 seconds and to make sure that you keep the iron moving. This is where I had hit my snag during my trial run. I only ironed for 30 seconds on a lower heat setting because I was nervous. The image was dull and didn't fully transfer so I decided to try it for longer. After about a minute and a half of ironing, making sure to move the iron slowly over the image, I carefully peeled the paper off fabric and exhaled. Perfect!!!

I added a little black hair bow to the silhouette because Macie was wearing one in the picture and I wanted to add a little something to the image. After a couple of stitches for the bow, I framed her little face in a black ornate frame I happened to have lying around and ...  I LOVE IT! This is the perfect start to Macie's eclectic fun wall of art. What do you think? What ideas do you have for InkEffects? What would you do?

Today we are so excited to be teaming up with

and

and some amazing bloggers to host a giveaway you don't want to miss!

Angry Julie Monday

Double Duty Mommy

The Pinterest Project

The Scrap Shoppe

504 Main

If you haven't visited Cost Plus World Market, here are just a couple reasons to pop into a store near you and do a little retail therapy.

World Market carries everything from home decor to in home and outdoor furniture to varieties of local and international foods and wines. They truly have something for everyone and their eye for color and design can and will brighten up any home.

Right now when you shop at World Market and spend $20, you will receive a 15% off voucher to purchase a ticket to fly anywhere Southwest Airlines flies. Not only that, but you can enter to win a trip for 4 anywhere Southwest Airlines flies, including hotel accommodations and a $500 gift card to do a little shopping.

That's a pretty awesome in store promotion and sweepstakes they're running, right?

Well, Cost Plus World Market wants to spoil our awesome reader's a little more:

Let me tell you about our prizes

GRAND PRIZE:

We're giving ONE awesome reader two Southwest Airlines tickets to go anywhere Southwest flies and a $100 World Market gift card!!

RUNNER UP PRIZES:

That's not all, we're also giving away away 3 $100 World Market Gift Cards

Here's how you can Enter:

Terms & Conditions on tickets: The winner will receive two (2) tickets redeemable for round-trip airfare for two (2) people on Southwest Airlines to any destination serviced by Southwest Airlines. The tickets are valid until December 31, 2013.

Hi friends of the awesome ladies over here at The Pinterest Project.

I'm a wife and mom of two littles

I'm a blogger, handmade shop owner and recently started my own media branding agency, Pollinate Media Group.

Today I'm chatting with you about my 5 Knows for Twitter.

As many of you know Twitter is such a great space for meeting and connecting with people and so I thought I would share some of my thoughts on ways to benefit from using this awesome social media space.

For me, I think it's important to start at the very beginning, which in this case is your user profile. This is people's first impression of who you are.

So be aware of this when:

- You're deciding what avatar (or picture) to use. People, use something that's representative of yourself, your blog and/or your business. Personally I love to use a real picture of myself so that if I meet people in real life it's easier for them to recognize me and I feel that it's more personal when connecting with people.

- What to include in your profile settings. Twitter gives you 14o characters to be witty, charming and put your best food forward. Use that opportunity to let people know in as few words as possible, what you are all about. Are you a wife, mom, blogger, shop owner, love nail polish, enjoy laughing and long walks on a beach? I also have a URL link to my About page on my blog, so people can get to know me a little better through that avenue as well.

Now you've joined Twitter and have created this awesome profile to put your best foot forward, it's time to make friends.

Many people find themselves overwhelmed with the daunting task of making friends. It's hard to know where to begin, who to follow, how to start chatting and making friends on Twitter.

I would say begin by following people whose blogs you read and love first. After all if you feel a genuine connection to them based on reading their blog, you might find it easier to build a friendship with them online. Once you've followed your favorite bloggers, start "butting in" to conversations when you see a post or conversation that you feel you can add to. I know it will feel strange at first, but really the best way to get to know others is to jump in with both feet and give them the chance to get to know you as well. I can't even begin to tell you how many of my good friends on Twitter began by one or the other of us "butting in."

Remember to Be Real! Be the same person you are online that you are around your friends and neighbors. That, in my opinion is what helps to build real, long lasting genuine friendships on Twitter. You never know, that person could one day be your roomie at a conference, or travel 1/2 way across the US to stay with you. True stories, people, I'm speaking from experience.

So now you're all set up, meeting some great people, building those awesome connections. Things are going great!!

Now you need to know which conversations you don't need to be apart of.

I'm only going to touch on this one quickly, but it needs to be said.

Anytime there's a lot of people congregating in one place, there's going to be some drama. There I said it, it's out in the open. That does not mean you need to be part of it. I really believe that Twitter should be used to promote good and while it's sometimes hard, in the long run you'll be glad you decided to stay drama free.

Be positive. Don't gossip and try to treat others in the same manner in which you want to be treated.

If you get involved in a conversation you don't want to be part of, don't be afraid to say, "Hey, can y'all drop me off this chat?" If anything it'll make the others joining in the conversation maybe rethink how they are acting and what they are saying. Icky conversations can happen, but thankfully, they don't happen often.

One of the questions I'm often asked is how to promote your shop or blog posts on Twitter without overwhelming people and making them unfollow you.

Well that's a really good question and it all comes back to finding balance.

If you're spending more of your time talking about yourself (your shop, your new blog post, your blah blah blah) people are going to grow weary of seeing your posts and be tempted to unfollow you. I try really hard to limit self promoted posts where I'm promoting what's going on in my shop or on my blog to 4-5 times a day. I figure out what times during the day the most amount of people I connect with are online and I post a link to that days blog post. Then I try to spend some time interacting with my friends, finding out how they are doing and what they've been up to. Then it doesn't seem to them as though I jumped online to do a quick self promotion and then went along with my day.

Please understand that I'm NOT saying it's bad to post about your shop or blog on Twitter. In fact, it's quite the opposite. I really believe Twitter is one of the best places to get the word out about what you're doing, especially when people get excited and they tweet you in response or even re-tweet your post for their friends to see as well. All I'm saying is make sure that you're not forgetting to interact with your friends a little during the day too and find out what's happening in their lives.

Ok friends, so now you're all set up on Twitter. You've dialed in your profile, started building a network, maybe even made some wonderful friends that hopefully you'll be friends with for many years to come, you're learning balancing the art of connecting and promoting, now here are some helpful resources for you.

Twitter has some great apps out there that can help you keep track of conversations, schedule tweets, utilize twitter from your phone, iPad and even your computer. You can even find widgets to help you send your blog posts directly to twitter for you once they go live.

One of the Twitter apps that I like to use is HootSuite. Hootsuite allows you to manage multiple social profiles (i.e. Twitter, Facebook, multiple Twitter handles, etc), schedule your messages and tweets and it allows you to analyze your social media traffic. I use this app to schedule out tweets for new blog posts, especially when I'm running a giveaway on my blog. When you're doing a giveaway to promote a brand and/or sponsor, it's important that you do your best to get the word out about the giveaway throughout the day. Scheduling your tweets helps you with that promotion.

Another popular Twitter app I see used often is TweetDeck. TweetDeck allows you to arrange all your feeds so you can follow the ones that really matter to you. This app worked really great when I attended SNAP! The Conference back in April because it allowed me to stay up to date with what everyone who attended was saying. It also helped me take a few notes from sessions I wasn't able to attend. This app also allows you to schedule tweets, monitor unlimited accounts and receive notification alerts anytime someone tweets you or about you throughout the day.

Now I know there are many other useful Twitter apps out there that you can use, but I feel like when you start listing them all out and playing the comparison game, it only becomes more confusing for you, the user, to figure out which one works best. My best advice for you is to try out a couple different apps, see which one works best for your needs and go with it. If it ain't broke, don't fix it as they say. Just because a new app comes out doesn't mean you need to know how to use it.

I hope you were able to find some of these tips helpful. You can also check out my 5 knows for Advertising on Blogs and 5 Know for Having a Handmade Business.

Thanks again for letting me pop by today!

BLOG // SHOP // FACEBOOK // TWITTER

   Printable Recipe

Happy Fourth of July!!! I hope you are doing something super fun that involves grilling out and fireworks. We are going to be hanging out with some friends and since we live in the fine state of South Carolina (one traffic light from the fine state of North Carolina) where there's a fireworks store on EVERY corner, we will be watching fireworks pretty much everywhere... all night long! 

My absolute favorite Ben & Jerry's flavor is Chubby Hubby.  Peanut butter filled pretzels, covered in fudge, mixed into a vanilla ice cream with fudge and peanut butter ripples.  Sweet, salty, crunchy, creamy - it has everything a good dessert should have.

So imagine my excitement when I found a recipe on Pinterest for Chubby Hubby truffles from Brown Eyed Baker.